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A twist on your staple almond mylk; blanched almonds mixed with whole almonds!
Create fresh nut mylk at home with this concentrate mylk base. Our bases give you the freshness and purity of homemade plant-based mylk without the time, mess and waste of straining your own nuts.
Our bases are made with sustainability in mind, each jar makes 7 litres of mylk! A fantastic eco-friendly alternative to mylk cartons; something our waste system will thank you for.
No nasty additives, just 100% pure ingredients
Mix 1Tbsp with 350ml of water, and blend for 20 seconds
Shelf life – 12 months
Make hot or cold mylk
Fresh mylk lasts up to 5 days in the fridge
Almonds, Blanched Almonds, Organic Tapioca Starch, Natural Kelp Salt
Serving suggestion: Enjoy mylk on it’s own, in baking, smoothies, coffee, cereal, protein shakes and more.
Nut and Seed Origin: Almonds – Australia, Blanched Almonds – Australia
Jar can be kept in the pantry when opened. Keep freshly made mylk in the fridge.
Size:300ml Jar (makes 7 litres)
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